About The International Culinary Center
Less than 2 years
On Campus Housing
Located in New York, New York, The International Culinary Center is a private university. Across all the courses offered at The International Culinary Center, the enrolment stands at 399. To teach various courses to the students, the school has employed a total of 39 faculty. Speaking of gender distribution, there are around 54% of the students who are females and 46% are males at The International Culinary Center. At TICC, around 64% of the students are 25 and over. The college has produced several achievers in its many years of existence and some of the notable alumni are Christina Tosi, Bobby Flay, David Chang, and Dan Barber. The school believes in the all-round growth of the students and therefore, encourages students to take part in several sporting activities, conducted inside the campus. Further, it boasts of a decent sports infrastructure. A total of 6 programs, including both residential and online, are currently offered by TICC. The university also has a long list of accreditations. It has been accredited by Accrediting Commission of Career Schools and Colleges.
As long as US universities are concerned, the rankings which are provided by Forbes and US News are trusted everywhere. When it comes to the ranking of a college or any educational institution, the more information a student has, the better. The ranking of a college helps a student in many ways. It helps them overcome the confusion of which university/college is good for them and also other prospects. Before taking admission, a student assesses their chosen college on various factors like research excellence, the performance of its students after graduation, and their experience, among others. Notably, for the rankings, the two publications, US News and Forbes, are trusted everywhere. However, it is to be noted that The International Culinary Center does not feature in the list of top colleges, according to the latest ranking by these two publications.
Annual Cost to Attend
Average Annual Cost
The next two things to keep in mind before applying to TICC are the tuition fees and the cost of living during the course tenure. The total one-year cost on a full-time basis would be somewhere around $59,400. Also, this cost includes the average annual tuition cost ($39,050), books and supplies ($850), and budget for other expenses ($5,700). Students can also explore numerous financial aid options offered by the university.
Highest Degree Offered
36% percentage of students who recieved an income-based Federal Pell Grant intended for low-income students.
Median Household Income
$69,730 per year
The students at TICC have an incredible breadth to learn and turn into change-makers. Since the campus life of students assumes a fundamental part in their development and improvement, students at TICC are encouraged to invest their energy in learning and developing themselves. The college has enrolled around 46% male and 54% female students.
Median Earnings 6 Years After Graduation
Median Earnings 10 Years After Graduation
Students Receiving Gift Aid
Average Aid Per Year
Students Receiving Federal Grants
Average Aid Per Year
Average Grant & Scholarship by Family Income
$30K - $48K
$48K - $75K
The financial aid department of The International Culinary Center helps students by assisting them with scholarships, grants, and student loans in the event that they find the fees and the cost of living at the campus to be expensive. At the college, the average federal grant comes to be around $4,204, whereas the financial aid is $8,336. At The International Culinary Center, students can apply for institutional aid of up to $8,336.